Description

Suitable for freezing. Product life guaranteed for 4 days excluding delivery day, with an average of 4.5 days.

Storage Instructions

Store below 4 degrees.

Once opened, consume within 2 days.

Cool leftovers to room temperature, refrigerate within 2 hours. Consume within 2 days.

Suitable for freezing on day of purchase. Use within 1 month. Defrost fully before use, do not refreeze once defrosted.

Cooking Instructions

How to roast:

1. Remove the chicken from the fridge 30 minutes before cooking.

2. Preheat the oven to 200 0C (standard oven not fan)

3. Season the chicken and put in a preheated tray for 20 mins.

4. Then reduce the temp down to 180C, and cook for a further 30 minutes per kg.

5. Check that the juices run clear at the end of time using a skewer to the thickest part of the thigh.

6. If the juices are not clear, cook for a further 10 minutes.

7. When cooked remove and rest for 15 minutes.

8. Carve and ENJOY!