News
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01-02-2012Whether you've already found that special someone or are trying to impress a new Valentine, a romantic meal for two is often the order of the day on February 14th, and we’ve put together a recipe that per... Click to read more
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13-01-2012We’re always keen for people to visit the farm to see the work that we’re incredibly proud of, so when reporter Helen Kreft and photographer Simon Deacon from the Burton Mail asked to pay us a visit... Click to read more
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10-01-2012At Packington Pork, we rear our pigs using two different methods; outdoor bred and free range. As part of the outdoor-bred side of the business, plans are underway to build two new pig houses. RSPCA-accredited... Click to read more
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05-01-2012In September 2011, Andrew Wardle joined us as the latest addition to the expanding team at Packington Free Range. Andrew has extensive experience in both marketing and food and drink, including some more unusu... Click to read more
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22-12-2011The run up to Christmas has seen some fantastic coverage of Packington Free Range in the media, especially for our cockerels which seem which seem to be becoming a firm favourite as an alternative to tradi... Click to read more
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28-11-2011The world of TV is a fast-paced one. It took just nine days from start to finish for C4’s Drop Down Menu to find Packington Free Range, organise a film crew to visit, edit a short piece on the farm ... Click to read more
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14-11-2011We’re incredibly proud to announce that our apprentice stockwoman Emily Ward has been named runner up Trainee Pig Farmer of the Year as part of the Pfiser Pig and Poultry Trainee Awards 2011. 2011 h... Click to read more
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13-10-2011Packington Free Range is celebrating their third award this year after winning a coveted “Special Award for Commitment to Continued Improvement” at this week’s high profile 2011 Good Food Awar... Click to read more
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27-09-2011What could be a more perfect association for us here at Packington Free Range, than a local festival that’s going to see a parade of pigs? We are excited to announce that in 2011 Packington Free Range is... Click to read more
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27-09-2011Painting the town red..... And blue and orange and green A few weeks back we told you that we were embarking on an exciting new venture, sponsoring the Lichfield festival. As part of the festival preparation ... Click to read more
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26-09-2011It’s official – we need another mantelpiece! Some of the team were invited to the Good Farm Animal Welfare Awards recently and we’re extremely pleased to say that we won two awards ... Click to read more
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26-09-2011Malmaison Hotel in Manchester has launched a new promotion called ‘toast the roast’ with our very own Packington Free Range available on the menu. The offer is available on Sunday aftern... Click to read more
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26-09-2011Olympic fever may be gripping the nation, but for Barton-under-Needwood the Gold medals have been flocking in a little early. Holland Tug of War Club, based in the village and sponsored by Packington Fre... Click to read more
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26-09-2011Packington Free Range wins Pig Producer of the Year award We are delighted to announce that Packington Free Range has been awarded the coveted title of Pig Producer of the Year by industry... Click to read more